Two Jews Making Food Ep 34 Ugly Winter Vegetables Made Delicious
Show Details
In this episode of "Two Jews making Food" hosts Rebecca and Amy transform less appealing winter vegetables into delightful dishes. Filmed in Rebecca's kitchen, they focus on a lesser-known squash, Kabocha (Japanese pumpkin), and create an innovative cocktail with kale, challenging the conventional beauty standards of vegetables and demonstrating their versatility.
They explore its culinary potential, emphasizing its unique flavor and versatility in dishes.
10/23/2023
00:27:00
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